STRAWBERRY

Harry's Berries Strawberries, Tahitian Vanilla Chantilly

CITRUS "MADELEINE"

Olive Oil Génoise Sponge, Citrus Mousseline, Citrus Medley

PISTACHIO

Pistachio Praliné, Grand Marnier Bavarois

"TRES LECHES"

Coconut "Tres Leches" Cake, Pandan Sorbet

PEANUT

Roasted Peanut Brittle, Whipped Milk Chocolate Custard

BANANA-TOFFEE

Banana Sticky Toffee Pudding, Bourbon Crème Anglaise

PERUVIAN DARK CHOCOLATE

Warm Peruvian Chocolate Tart, Tahitian Vanilla Ice Cream

ICE CREAM

Selection of Four:

Banana
Tahitian Vanilla
Sicilian Pistachio
Single Origin Peruvian Chocolate

SORBET

Selection of Four:

Mango
Thai Basil
Strawberry
Wild Blueberry

ASSORTMENT OF CHEESE

Selection of Four ($44 Supplement)

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Coffee $9 Cappuccino $13 Espresso $11
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Teas $11-$14

If you have a food allergy, please notify us.

dining room

lounge

chef's tasting

vegetarian perigord truffle

lunch

dessert